In-room dining is available at The Water Club as well as quick-bites at the Sunroom and pools. Menus are the work of the renowned chef Geoffrey Zakarian of Country and Town, Manhattan.
Other dining options can be found steps away at Borgata Hotel Casino & Spa. Borgata has seven fine dining restaurants including Bobby Flay Steak, Wolfgang Puck American Grill and SeaBlue by Michael Mina.
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Casual Dining options at Borgata include The Metropolitan, Borgata Buffet, Bread + Butter, Risi Bisi, Noodles of the World and many more choices at the Cafeteria.
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